Pangeia Restaurante

House specialty is OCTOPUS

1 - Octopus Trilogy - A combination of flavors having the Octopus as the main ingredient. (grilled, baked in the oven and with bread)

2 - Grilled octopus and shrimp kebab served with chorizo and feijoca stew, perfumed with ripe white wine and fresh coriander

3 - Prawns “Pangea” - Prawns sautéed in Garlic and Ginger, flamed with Brandy in a sauce of cream and herbs